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William Arrol & the Boiled Sheep’s Head – August 2015

It all started with a sheep’s head. A boiled sheep’s head. Or, more accurately, a singed and boiled sheep’s head. It might not sound appetizing but there was a time when a singed and boiled sheep’s head was considered something of a delicacy by the Scots. It was particularly popular on the Sabbath. Here’s how […]
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